It’s been a pretty rough week – no drawing time so far. SO, I’m going to post some lovely food pics. Food is art too, right?

- makin’ the raviolis
I decided to try making ravioli from wonton wrappers (Publix sells them by the tofu products). I shredded carrots, chopped spinach, cooked those in a bit of olive oil and garlic, and added goat cheese. There wasn’t a recipe, but it ended up being pretty tasty.

cooked wontons with marinara sauce
The finished product. 🙂 The best part is, you cook them just like spaghetti, but it only takes about 4 minutes!
Then I was randomly gifted with a mini-pie maker for Christmas. My friend and I attempted strawberry-blueberry pie for our trial run.

fresh fruit for the pie with pizza rolls in background

makin' ze pies

- final product
Ta da! Although the last pic is the second try, because the first time we didn’t cut a slit in the top so the filling oozed every where. 😦
Anyway, I have a cupcake shop grand opening to get to…:)
Like this:
Like Loading...